We contribute to “healthy longevity”, “active lifestyles”, “food safety and security” and “food waste reduction”.

As the functional food business division of a pharmaceutical company and under our philosophy “helping people lead healthier, happier lives”, we provide high quality and unique products that fulfill the demands of society, making the most of our advanced research and development capabilities, manufacturing and quality control expertise.
Since the establishment of Functional Food Division in April 1961, we have always been providing products fitted to social situation and consumer trend. Recently, consumers demand more diverse added value for food. Going forward, we will quickly adapt to continuous changes of consumer needs and propose highly original functional food ingredients.